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| Starters |
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| Lamb Tikka, Chicken Tikka, Sheek Kebab, Meat Samosa |
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Vegetable Platter For Two
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£6.95
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| Fritters, Vegetable Kofta, Paneer Tikka, Veg Samosa |
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Chicken tikka Or Lamb Tikka
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£3.10
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| Marinated In Yoghurt And Spices, Cooked In Clay Oven |
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| Potato And Chickpea With Chat Masala And Tamarind Sauce |
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| Mince Lamb Skewered And Cooked In Clay Oven |
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| Finely Chopped Onions, Lentils, Spiced And Deep Fried |
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Samosas Veg Or Lamb
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£2.80
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| Pastry Pancake Stuffed With Minced Lamb Or Vegetables |
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Prawn Or Chicken On Puree
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£3.25
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| Our Version Bombay’s Most Popular Street Food Chicken Or Prawn Well Spiced With Tamarind Chutney And Served On A Puree Bread |
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| Pan Fried Salmon Slightly Spiced, Deep fried in Pastry Pan Cake |
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| Tender Crispy Nuggets Of Spicy Chicken Delicately Coated In Batter And Deep fried |
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| Roasted Capsicum Stuffed With Mince Lamb Or Vegetable Cooked In Clay Oven |
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| Popular Starter Of All Nations |
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| Mackerel Marinated In Green Herbs And Spices Grilled Over Charcoal |
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Red Mullet Pan Fried
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£3.95
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| Marinated In Cumin Mustard & Goan Spices, Served In Bed Of Green Salad |
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South Indian Mussels
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£3.95
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| Fresh With Far Eastern Flavours Of Goa, Cooked In Medium Spice Sauce Then Sprinkled With Coriander And Lime |
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| Salmon Samosa, Lamb Samosa & Vegetable Samosa |
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| Fillet Of Chicken Spiced In Mint, Garlic, And Mustard. Served With Spicy Capsicum And Onion |
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| Fillets Of Chicken Tikka, Cooked In Medium Sweet Spice With Peppers And Onions. Wrapped In Tortilla Style Bread |
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| Marinated Tiger King Prawn, Pan Fried In Mustard and Lemon Strips With Hints Of Ginger & Garlic |
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| Indian Cheese Marinated And Cooked In Tandoori Oven |
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| Cooked With Onions, Hint Of Garlic And Delicate Blend Of Herbs And Spices Served On Puffed Bread |
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Stuffed Potato Skins
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£3.25
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| Potato Skins Stuffed With Spicy Chicken |
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